EFSA concluded that the proposed use of flubendiamide on apricot and plum, among others, will not result in a consumer exposure exceeding the toxicological reference values and therefore is unlikely to pose a risk to consumer health. EFSA proposes to amend the existing MRLs: replacing the existing MRL in apricots at 0.8* ppm by 1.5 ppm and in plums at 0.01* ppm by 0.7 ppm (* indicates lower limit of determination).