FAO: International Innovation Award for Sustainable Food and Agriculture
The Federal Government of Switzerland and the FAO announced the second edition of the International Innovation Award for Sustainable Food and Agriculture.
The award is open to individuals, private companies or institutions and comprises two categories:
The award is open to individuals, private companies or institutions and comprises two categories:
- Category A awards excellence in digitization and innovation for sustainable food systems (USD 30,000)
- Category B recognizes an innovation that specifically empowers youth (under 35) in sustainable food systems (USD 30,000)
The award does not only acknowledge digital innovation, but also new or existing products or practices that are used in a specific context, to increase effectiveness, competitiveness and resilience.
The deadline for applications is March 19, 2021.
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