Sustainability Update: October 2024
UN: Capacity-Building Project to Reduce Post-Harvest Cashew Losses in The…
NUTS 2025 to Be Held at INC Headquarters
The meeting will bring together renowned health researchers from across the…
Regular Intake of Brazil Nuts Shows Promise for Women With Overweight or Obesity
Eating Brazil nuts may control inflammation by enhancing antioxidant defenses A…
Nut Consumption May Be Beneficially Associated With Body Fat Distribution
High nut intake was also associated with greater microbial diversity A recent…
Eating Prunes Daily May Reduce Negative Bone Effects of Oral Contraceptives
The findings suggest that prunes offer health benefits for young women A new…
NUTPOOL Study: Progress Update
Over one million participants will take part in this groundbreaking study…
UN Working Party to Discuss Revised Agricultural Quality Standards
UNECE standards are internationally recognized as the minimum quality…
Global Food Regulators Summit (GFRS) 2024
Catch the live stream on YouTube September 20-21 The Global Food Regulators…
Call for Data on Total Aflatoxins in Ready-to-Eat Peanuts
Towards establishing a Codex maximum level The Joint FAO/WHO Expert Committee…