Adherence to Planetary Health Diet May Reduce Risk of Death
This diet calls for consumption of nuts and fruits to more than double A study…
Purified Clinoptilolite-Tuff as an Efficient Sorbent for Food-Derived Peanut Allergens
The avoidance of allergen intake is crucial for persons affected by peanut…
Trends in Childhood Anaphylaxis in Singapore: 2015-2022
Background: There has been limited data regarding the incidence of anaphylaxis…
Trends of peanut-induced anaphylaxis rates before and after the 2017 early peanut introduction guidelines in Montreal, Canada
Background: Food allergies, particularly peanut, represent the predominant…
Biomarkers of peanut allergy in children over time
Background: Various biomarkers are used to define peanut allergy (PA). We aimed…
The Effect of Nighttime Pistachio Intake on Stool Microbiota of Individuals With Prediabetes: A 12-Week Randomized Crossover Trial
Objectives: Pistachios contain unsaturated fats, fiber, and phytosterols that…
The Effects of Almond Consumption on Cardiovascular Health and Gut Microbiome: A Comprehensive Review
The consumption of almonds has been associated with several health benefits,…
Planetary Health Diet Index and risk of total and cause-specific mortality in three prospective cohorts
Background: In 2019, the EAT-Lancet Commission proposed a healthy dietary…
Pistachio (Pistacia vera L.) consumption improves cognitive performance and mood in overweight young adults: A pilot study
This pilot study evaluated the impact of pistachio consumption on cognitive…
INC Unveils Gen Z Preferences for Nuts and Dried Fruits and Snacking in Latin America
Peanuts, almonds and walnuts are consumed the most among Gen Z in Latin…