The Pavilion will enjoy a premium location, prestige and high visitor traffic in the Fine Foods Hall. INC members participating in the Pavilion are offered a full-service package including networking opportunities with the finest trade buyers, graphic design and printing, refreshments and daily lunch, free Wi-Fi connection, storage rooms, pre-show planning, company listing in the official catalogue, assistance with shipping, travel and accommodation and multilingual personnel, among other things.
Once again, the hospitality area emerges as a core element within the Pavilion. Past experiences have shown the increasing importance that this common space has gained. Besides this, it’s widely used for co-exhibitors and INC members to relax, receive customers or simply to have an informal chat with colleagues.
The 15 markets that will have representation at 2019’s edition are the USA, United Kingdom, Germany, Spain, Tunisia, Australia, Moldova, Italy, France, Chile, China, Japan, Turkey, Switzerland and Mauritius.
Double Chance to Enjoy Yourself and Network at the INC’ Cocktail Event
The INC’s traditional Cocktails are not-to-be-missed events at the INC Pavilions. As a novelty of this year’s edition, Anuga will hold two social events. The first Cocktail will take place on Sunday, October 6 and it will be sponsored by both Monnier & Partners and August Töpfer and Co. (ATCO Group). On the following evening, Valley Macadamia Sales will sponsor the second Cocktail Event. Both cocktails will take place from 4.00pm to 6.00pm.
The informal gathering gives an excellent platform for businesses in the nuts and dried fruits sector and in the agri-food industry to network, share experiences, find new business opportunities and boost their brands and products in a relaxed atmosphere.
Celebrating 100 Years of Anuga
Anuga Cologne is held every two years and considered the world’s largest and most important trade fair for food and beverages, attracting around 165,000 visitors. The event started in Stuttgart in 1919 and a 100 years later it features more than 7,000 exhibitors who take the opportunity to showcase their most innovative products and services, and make their brands visible to the food industry’s global leaders.