Japan: Export Certificates
In order to facilitate trade during the COVID-19 outbreak, scanned or hard…
Pistachios Are “Good” Sources of Protein
The protein quality of a food is determined by the protein digestibility…
INC Academia: Special 33% Discount and Schedule Changes
Save 33% on the Executive Program on Nuts and Dried Fruits Online Course As the…
COVID-19 Update: April 30, 2020
This report highlights some of the latest measures taken around the world. The…
INC Publishes the 2019 Import Border Rejections Report
In 2019, the total number of notifications in the European Union, Japan, and…
Nutrition Advice During COVID-19
The World Health Organization (WHO) has published some nutrition advice…
COVID-19 Update: April 17, 2020
The IMF projects global growth in 2020 to fall to minus 3% The International…
INC Launches the 10th Edition of the Statistical Yearbook
The study includes a general overview of world production, consumption and…
INC World Nut and Dried Fruit Congress Postponement
With the evolving situation of COVID-19, the INC has made the difficult…