Almond Consumption May Help Improve HDL “Good” Cholesterol
A diet with an intake of 43g/day of almonds (almond diet) was compared with a…
Walnut Consumption May Help Induce Favourable Nutrient Profile in Elderly People
Results showed that participants in the walnut group reported significantly…
IUNS 21st International Congress of Nutrition
The INC is organizing a symposium titled “Nuts and dried fruit…
The INC Participates for the First Time in WorldFood Moscow
Last September the INC participated in WorldFood Moscow, the major meeting…
Chris Hacking, In Memoriam
Co-Founder of the INC, Chris Hacking was Vice-Chairman from the foundation of…
International Conference on Development of Organic Agriculture
The conference was organized by the Ministry of Agriculture and Water Resources…
EFSA: Etofenprox, MRLs Review
According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the…
EFSA: Public Consultation on Fosetyl
EFSA’s opinion (including the recommended MRL) will be taken into account…
China, Taiwan: MRLs Update
The draft revokes the maximum residue limits (MRLs) for endosulfan in fruits…






