News
What is new, is here.
The Role of Nuts on Alzheimer’s Disease
This recent study published in Pharmacological research paid special attention to the role of…
The Effect of Walnut Consumption on Body Weight
Frequent nut consumption has been associated with better weight management and less adiposity, so…
Can Dark Chocolate and Almonds Improve Lipid Profiles?
A group of researchers have published a study in the Journal of the American Heart Association…
Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans
In this study, published in Nutrients, nut and nutrient intake from 34,831 women was estimated…
Mediterranean Diet and Pistachios May Reduce Incidence of Gestational Diabetes
This study evaluated the incidence of Gestational diabetes mellitus (GDM) in pregnant women…
Nut Consumption and Cardiovascular Health, New Study from Harvard
The study analyzed the associations between the intake of total and specific types of nuts and…
New Nut Allergy Guideline
On June 2, 2017, the journal Clinical & Experimental Allergy published the “BSACI…
Almond Consumption May Help Improve HDL “Good” Cholesterol
This recently study published in The Journal of Nutrition wanted to determine whether incorporating…
Walnut Consumption May Help Induce Favourable Nutrient Profile in Elderly People
Diet quality is known to decline among elderly people, whom require higher levels of nutrients to…
Nut Consumption is Associated with Reduced Mortality
This study, published recently in Food & Function journal conducted a search through PUBMED and…
IUNS 21st International Congress of Nutrition
In a few weeks, the International Nut and Dried Fruit Council (INC) will attend the IUNS 21st…
