News
What is new, is here.
4 January 2018
Can Dark Chocolate and Almonds Improve Lipid Profiles?
A group of researchers have published a study in the Journal of the American Heart Association…
1 December 2017
Mediterranean Diet and Pistachios May Reduce Incidence of Gestational Diabetes
This study evaluated the incidence of Gestational diabetes mellitus (GDM) in pregnant women…
1 December 2017
Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans
In this study, published in Nutrients, nut and nutrient intake from 34,831 women was estimated…
29 November 2017
Nut Consumption and Cardiovascular Health, New Study from Harvard
The study analyzed the associations between the intake of total and specific types of nuts and…
6 November 2017
New Nut Allergy Guideline
On June 2, 2017, the journal Clinical & Experimental Allergy published the “BSACI…
28 September 2017
Almond Consumption May Help Improve HDL “Good” Cholesterol
This recently study published in The Journal of Nutrition wanted to determine whether incorporating…
28 September 2017
Walnut Consumption May Help Induce Favourable Nutrient Profile in Elderly People
Diet quality is known to decline among elderly people, whom require higher levels of nutrients to…
28 September 2017
Nut Consumption is Associated with Reduced Mortality
This study, published recently in Food & Function journal conducted a search through PUBMED and…
27 September 2017
IUNS 21st International Congress of Nutrition
In a few weeks, the International Nut and Dried Fruit Council (INC) will attend the IUNS 21st…
18 July 2017
Nut Consumption and Risk of Cardiovascular Disease
The aim of this study was to evaluate the existing scientific evidence on nut consumption and…