Labeling Update: February 2025
UAE: New Labeling Requirements Under Nutri-Mark Scheme From June 1, 2025, certain food and beverage products sold in Abu Dhabi, UAE, will be subject to labeling requirements under the Nutri-Mark scheme. The affected foods are packaged and non-packaged breads and pastries; beverages; fats, oils, and fat emulsions; and food targeting children. The Abu Dhabi Quality […]
Latest Trade News and Agreements: February 2025
USA: Uncertainty Remains Amid Trump Tariff Rollout On February 1, 2025, US President Donald Trump imposed a 25% tariff on goods from Canada and Mexico and a 10% tariff on goods from China. On February 3, as Canada and Mexico were preparing retaliatory measures, Trump agreed to postpone implementation of the tariffs on both countries […]
Sustainability Update: February 2025
Argentina: UN-Funded Project to Improve Raisin Quality Through Sustainable Biocontrol The National University of San Juan has been selected by the United Nations to receive funding for a project aimed at improving raisin quality in Argentina. The project, titled “Biocontrol of ochratoxigenic fungi in raisins promoting food security, safety and regional economies within a One […]
Food Safety Update: February 2025
EU: New Procedures for Common Health Entry Documents On January 14, 2025, the Commission changed the conditions under which a separate Common Health Entry Document (CHED) must be submitted for consignments leaving a border control post for a control point where identity and physical checks are to be performed. Under the new rules, when consignments […]
Food Safety Update: January 2025
EU: Bisphenol A Banned in Food Contact Materials In December 2024, the European Commission adopted a ban on the use of bisphenol A (BPA) in food contact materials, citing its potentially harmful health impact. BPA is a chemical substance used in the manufacture of certain plastics and resins. More information EU: Plant Protection Products […]
Labeling Update: January 2025
USA: FDA Releases Final Guidance Document on Food Allergens On January 6, 2025, the U.S. Food and Drug Administration (FDA) released a guidance document intended to answer the industry’s frequently asked questions about food allergens, including food allergen labeling requirements under the Federal Food, Drug, and Cosmetic Act. The new guidance includes a revised list […]
Marketing Orders: January 2025
USA: Increased Assessment Rate on Walnuts Grown in California The U.S. Department of Agriculture (USDA) Agricultural Marketing Service has issued a final rule increasing the assessment rate established for 2024-2025 and subsequent marketing years from US$0.011 to US$0.0125 per in-shell pound of California walnuts. More information
Sustainability Update: January 2025
Australia: AU$2 Million in Funding Awarded to Optimize Hazelnut Production Charles Sturt University is leading a five-year AU$2 million research program funded by AgriFutures Australia to optimize hazelnut production in Australia. The research program will support the long-term growth and competitive advantage of the Australian hazelnut industry by developing quality standards and an industry framework, […]
Latest Trade News and Agreements: January 2025
China: Draft Regulation on Overseas Food Producer Registration China has published a notice requesting public comments on a draft regulation that aims to update the Regulations on the Registration and Administration of Overseas Producers of Imported Food (Decree 248), implemented in 2022, by expanding the process by which some countries can submit facility registrations. For […]
Latest Trade News and Agreements: November 2024
Brazil-Argentina-Uruguay: Information-Sharing Protocol Signed by Pecan Groups At the 3rd South American Pecan Symposium, held from November 15-16, 2024, the Brazilian Pecan Institute (IBPecan) signed a protocol of intentions with Argentine and Uruguayan groups that will facilitate the sharing of information about the sector among the three countries. After signing the document, IBPecan President Eduardo […]