Publications
Nutfruit Magazine
Stay informed with our resources on the nut and dried fruit industry—featuring Nutfruit Magazine.
NUTFRUIT MAGAZINE
July 2026
- A Global Roadmap for the Nut and Dried Fruit Industry
- Gourmet: Jack Lin, China
- A Chat With the Industry: Zhang Liaoyuan, Founder and CEO, Three Squirrels, China
- Country/Product Spotlight: Walnuts, China
- Mixed Nuts in Diabetes Prevention: The PRENUT Trial Begins
- Global Crop Update & Outlook
- Industry News
NEWSLETTER
Deliver up-to-date news, expert insights, and essential information for industry insiders, keeping our members informed, inspired, and connected.
Newsletters
-
🗎INC Congress: Join Our Exclusive Evening Social Events ✨ Apr 22, 2026
-
🗎INC Presents Sustainability Certification to US Industry Professionals Apr 16, 2026
-
🗎The Sweet Trend Everyone’s Loving: Baking with Dates 🍯 Apr 7, 2026



NEWSLETTER
- Industry: 25
- Consumer: 8
- Congress: 11
- Magazine: 3
- Ad-hoc: 7
- Industry Update for China: 11
INC newsletters deliver up-to-date news, expert insights, and essential information for industry insiders, keeping our members informed, inspired, and connected.
In 2025, the INC continued to inform the global nut and dried fruit sector through a lively series of newsletters tailored to professionals and consumers alike. Industry-oriented editions provided essential updates on tariffs, sustainability, food safety and labeling regulations, health research, and timely statistics, equipping stakeholders with valuable insights. Consumer newsletters, meanwhile, engaged readers with recipes, blog features, and articles highlighting the health benefits of nuts and dried fruits.
Special editions highlighted key milestones, including the INC Congress and other industry events. To expand its global reach, the INC delivered 11 Chinese-language newsletters, sharing key updates with 306 Chinese contacts and strengthening our engagement in this vital market.