EU: Updated Blocking Statute

The Updated Blocking Statute in support of Iran nuclear deal entered into force on August 7, 2018. The Blocking Statute pursues the goal of mitigating the impact of the first batch of re-imposed US sanctions on Iran on the interests of EU companies doing legitimate business in Iran.
EFSA: Mandestrobin, Import Tolerances

The European Food Safety Authority (EFSA) published the Reasoned Opinion on “Setting of import tolerances for mandestrobin in strawberries and table and wine grapes”.
EFSA: Napropamide, MRLs Review

The European Food Safety Authority (EFSA) published the Reasoned Opinion on “Review of the existing maximum residue levels for napropamide according to Article 12 of Regulation (EC) No 396/2005”.
EFSA: Myclobutanil, MRLs Review

The European Food Safety Authority (EFSA) published the Reasoned Opinion on “Review of the existing maximum residue levels for myclobutanil according to Article 12 of Regulation (EC) No 396/2005”.
World-First Scientific Research Project Commences for Global Macadamia Industry

The global macadamia industry today launched a critical, world-first research project aimed at providing strong evidence to support the role of macadamias in a healthy diet.
USA: Pesticide Petitions

The U.S. Environmental Protection Agency received several initial filings of pesticide petitions requesting the establishment or modification of regulations for residues of pesticide chemicals in or on various commodities.
USA: Applications for New Uses for Pesticides

The U.S. Environmental Protection Agency has received applications to register new uses for pesticide products containing currently registered active products.
Saudi Arabia: Dates

The Kingdom of Saudi Arabia notified the World Trade Organization of the Gulf draft Technical Regulation for "Loose Dates".
Korea: Standards and Specifications for Foods

The Republic of Korea notified the World Trade Organization of the Proposed Amendments to the Standards and Specifications for Foods.
EU: Mineral Oil Hydrocarbons

During the Standing Committee held on June 11, 2018, EU Member States postponed the deadline for Commission Recommendation (EU) 2017/84 on the monitoring of mineral oil hydrocarbons in food.