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CODEX: Maximum Level for Total Aflatoxins in Ready-to-Eat Peanuts
The 15th Session of the Codex Committee on Contaminants in Foods (CCCF15),…
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Labeling Update: March 2023
USA: Labeling of Plant-Based Drinks and Voluntary Nutrient Statements The U.S.…
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Food Safety Update: March 2023
EU: MRLs Update Draft MRLs: Pesticide Commodity Proposed MRL (mg/kg)…
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Latest Trade News and Agreements: March 2023
Chile: Comprehensive and Progressive Agreement for Trans-Pacific Partnership In…
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Sustainability Update: March 2023
2023 Corporate Circular Target-Setting Guidance At the World Economic Forum…
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Food Safety Update: February 2023
EU: Additional Official Controls on Organic Products Following an in-depth…
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Latest Trade News and Agreements: February 2023
Australia-US: New Access for Australian Roasted Macadamia Nuts Australia can…
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Sustainability Update: February 2023
Global Circularity Report 2023 Published by Circle Economy in collaboration…
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INC Updates on EU Sulfur Dioxide (SO2) Concerns for Dried Fruits
EFSA Scientific Opinion on sulfur dioxide-sulfites usage levels As previously…
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Labeling Update: January 2023
USA: Consultation on Food Allergen Labeling Requirements The U.S. Food and Drug…