Korea, Republic of: Food Additives
The provision about the application of pesticides Maximum Residue Limits for…
Walnut Consumption on Body Weight in Elderly
The participants of the study were randomly assigned to a walnut group (n =…
Frequent Nut Consumption May Improve Cardioprotective Profile
A total of 16,784 overweight adults from the American National Health and…
EFSA: Napropamide, MRLs Review
Based on the assessment of the available data, no apparent risk to consumers…
Nut Consumption Associated with Lower Risk of Physical Function Impairment
A total of 3,289 participants from the ENRICA cohort were followed by two home…
EFSA: Myclobutanil, MRLs Review
Based on the assessment of the available data, no apparent risk to consumers…
Almond Snacking May Help Decrease Glucose and “Bad” Cholesterol Levels
The study results observed that almond consumption (56.7 g/2 oz.) ameliorated…
EU: 2016 Pesticide Residues in Food Report
This report provides an overview of the official control activities carried out…
China, Subjective Walnut Crop Estimate
Short crops were reported from Hebei, Henan, Gansu, Shaanxi and Shanxi due to…