EU Farm to Fork Strategy

This Strategy aims to address the challenges of producing and consuming food in…


EU: Chlorate MRLs

As previously posted, the MRL of chlorate in tree nuts is set at 0.1 ppm; in…


FRUCOM Working Group on Sustainability

This kick-off meeting was attended by about 25 representatives from different…


EU: Perchlorate ML

As previously posted, the ML for perchlorate in fruits and vegetables is set at…


EC: Meeting of the Market Access Working Group on SPS Issues

At the SPS MAWG, information from stakeholders (Member States, EU businesses,…


EU: Organic Regulation

The application of the Regulation (EU) 2018/848 of the European Parliament and…


Nut Consumption in Relation to Glioma

A total of 128 confirmed new cases of glioma and 256 age and sex-matched…


EU: Sustainability

Farm to Fork Strategy: Ways to make food systems more sustainable.…


WTO: Multi-party Interim Appeal Arbitration Arrangement

The MPIA ensures that participant WTO countries will continue to benefit from a…


EU: Changes to Controls

As previously announced, among others, the new Regulation sets the…