Dried Cranberries Production Progress Report

Discover the production progress report for dried cranberries!
Prunes Production Progress Report

See the production progress report for the prunes!
International Day of Forests

Celebrate International Day of Forests by watching thevideo from UNECE and FAO with collaboration from the INC.
Belgian Retailer Colruyt Introduces the Eco-Score Sustainability Label for Food Products

Read about the step a Belgian retailer is taking to increase their sustainability efforts.
COVID-19 Update: March 24, 2021

With more than 126 million confirmed cases and 2.7 million deaths, the COVID-19 pandemic is still sweeping throughout the world. Several countries, especially in the EU, have strengthened restrictive measures, in an attempt to curb rising infection rates.
Consuming Nuts in a Mediterranean Diet Maintained Platelet Count in a Healthy Range
Health Effects and Impact on Diet Quality Among Children Who Consume Nuts
Brief COVID-19 Update: March 17, 2021

It’s been one year since the World Health Organization (WHO) declared COVID-19 a pandemic.
Nut Consumption and Risk of Cardiovascular Mortality Among Women
The Effects of Nut Intake on Left Ventricular Hypertrophy