EU: Food Contact Materials

Regulation (EC) No 1935/2004 provides a harmonized legal EU framework for FCM and sets out the general principles of safety of FCMs, as well as rules on labeling, compliance documentation and on traceability. This consultation aims at gathering the views and evidence from a wide range of stakeholders on the functioning of the FCM legislation, on the requirements that the legislation sets for businesses and public authorities.
 
The feedback received until May 6, 2019, will be taken into account in the evaluation.
 
More information