10 October 2018|In Demo category

New Macadamia Technical Information Kit

This INC Technical Information Kit about Macadamias provides a basic understanding of using macadamia nuts (characteristics, applications, food safety and quality standards) and targets buyers, importers, processors, manufacturers and the food service industry.

There are 6 sheets total, covering: 1) General information, 2) Tree products, 3) Forms, 4) Recommendations for processing, storage, packaging and transportation, 5) Quality requirements and food safety parameters, and 6) Standards and grades. 

Download the Kit

 

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