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14 October 2019
Almonds May Help Reduce Wrinkles
According to a recent study published in the journal Phytotherapy research,…
30 September 2019
2019News,Industry News,Health News
Go Nuts and Join the Nutfruit Power Challenge!
Wake up early, walk the dog, leave kids at school, go to the office, be as efficient as you can, go…
19 September 2019
FDA Recommends Approving Peanut Allergy Treatment Palforzia
The Allergenic Products Advisory Committee (APAC) of the US Food and Drug Administration voted in…
19 September 2019
Dried Fruit Intake May Help in the Prevention of Digestive Cancers
Cancer is the second leading cause of morbidity and mortality worldwide and evidence suggests that…
19 September 2019
Almonds May Be Effective for Appetite Control
This study, published recently in the journal Nutrients, examined the effect of consuming almonds…
22 August 2019
Research Shows that Almonds Contain Good Protein Quality
Nowadays nuts fit within all of the currently recommended healthy dietary patterns. Due to their…
22 August 2019
New Study Reveals Nut Consumption May Reduce Cardiovascular Death Risk
This study was recently published in the journal Nutrition Reviews by a group of researchers from…
22 August 2019
2019News,Industry News,Health News
Nuts and Dried Fruits Highlighted at the 13th Asian Congress of Nutrition
The Asian Congress of Nutrition is held every four years to promote nutrition and food innovation,…
1 August 2019
Funding Opportunities for Research and Dissemination 2020
The International Nut and Dried Fruit Council (INC) has just launched its Annual Call for Research…
26 July 2019
New Study Reveals an Inverse Association between Nut Consumption and CVD
According to the World Health Organization, cardiovascular disease (CVD) is the leading cause of…
10 July 2019
Nut Consumption May Help Improve Erectile Function
A recent study, partially supported by the INC and published in the journal Nutrients, observed a…
9 July 2019
Prunes Intake May Have a Favorable Effect on Bone Health
This study was recently published in the Journal of Medicinal Food with the main objective to…