Commission Implementing Regulation (EU) No 514/2012 of 18 June 2012 amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls

Technical Report on the Effect on Dietary Exposure of an Increase of the Levels for Aflatoxin Total from 4 μg/kg to 10 μg/kg for Dried Figs. Supporting Publications 2012:EN-311

US Environmental Protection Agency. Propylene Oxide; Tolerance Actions. Final Rule. Federal Register, Vol 77, Nº 94, May 15, 2012.

Commission Implementing Regulation (EU) No 294/2012 of 3 April 2012 amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls

Commission Implementing Regulation (EU) No 274/2012 of 27 March 2012 amending Regulation (EC) No 1152/2009 imposing special conditions governing the import of certain foodstuffs from certain third countries due to contamination risk by aflatoxins.

Commission Regulation 1006/2011 of 27 September 2011 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff.

Report of the 6th Session of the Codex Committee on Contaminants in Foods;Maastricht, The Netherlands, 26 – 30 March 2012

COMMISSION REGULATION (EU) No 1147/2012 of 4 December 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of beeswax (E 901), carnauba wax (E 903), shellac (E 904) and microcrystalline wa

Report of the 5th Session of the Codex Committee on Contaminants in Foods; The Hage, The Netherlands, 21 – 25 March 2011

COMMISSION REGULATION (EU) No 1183/2012 of 30 November 2012 amending and correcting Regulation (EU) No 10/2011 on plastic materials and articles intended to come into contact with food.