Information note on Article 20 of Regulation (EC) No 396/2005 as regards processing factors, processed and composite food and feed

EFSA Review of the existing maximum residue levels for isoxaben according to Article 12 of Regulation (EC) No 396/2005

Commission Regulation (EU) 2021/1247 of 29 July 2021 amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandestrobin in grapes and strawberries (Text with EEA relevance)

Laws and regulations demo 1

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