Towards a green, digital and resilient economy: our European Growth Model

Imports of agricultural and food products – applying EU health and environmental standards (report)

COP15 global biodiversity negotiations: EU leading the ambition for a new deal to protect people and planet

Council conclusions on EU Climate Diplomacy: accelerating the implementation of Glasgow outcomes

Joint Declaration for a Dialogue on Environment, Climate Action and Sustainable Development between the European Union and the Republic of Colombia

Commission Regulation (EU) 2022/476 of 24 March 2022 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetic acid, azoxystrobin, benzovindiflupyr, cyantraniliprole, cyflufenamid, emamectin, flutolanil, lime sulphur, maltodextrin and proquinazid in or on certain products

Commission Implementing Regulation (EU) 2022/801 of 20 May 2022 amending Implementing Regulation (EU) No 540/2011 to update the list of active substances approved or deemed to have been approved under Regulation (EC) No 1107/2009 of the European Parliament and of the Council

Commission Recommendation (EU) 2022/553 of 5 April 2022 on monitoring the presence of Alternaria toxins in food

Council Regulation (EU) 2021/2278 of 20 December 2021 suspending the Common Customs Tariff duties referred to in Article 56(2), point (c), of Regulation (EU) No 952/2013 on certain agricultural and industrial products, and repealing Regulation (EU) No 1387/2013

Commission Implementing Regulation (EU) 2021/2307 of 21 October 2021 laying down rules on documents and notifications required for organic and in-conversion products intended for import into the Union