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Annex III: part A. Draft Temporary MRLs in view of the first establishment of Annex III part A to Regulation (EC) 396/2005.

Annex III: part B. Draft Temporary MRLs in view of the first establishment of Annex III part B to Regulation (EC) 396/2005.

Draft Commission Regulation amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs

Commission Regulation (EC) No 889/2008 of 5 September 2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with regard to organic production; labelling and co

Council Regulation (EC) No 834/2007 of 28 June 2007 on organic production and labelling of organic products and repealing Regulation (EEC) No 2092/91

Corrigendum to Commission Regulation (EC) No 149/2008 of 29 January 2008 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council by establishing Annexes II; III and IV setting maximum residue levels for products covered by Annex

Draft Commission Regulation implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards official controls on imports of certain feed and food of non-animal origin

Commission Decision of 20 December 2007 approving the pre-export checks carried out by the USA on peanuts and derived products thereof as regards the presence of aflatoxins (Commission Decision 2008/47/EC published on 15 January 2008; in OJ L 11)

EFSA Scientific Opinion of the Panel on Dietetic Products; Nutrition and Allergies. The setting of nutrient profiles for foods bearing nutrition and health claims pursuant to Article 4 of the Regulation (EC) No 1924/2006. Adopted on 31 January 2008.

EU Factsheet on Traceability; June 2007

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