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OECD Interpretive Brochure for Inshell Hazelnuts

Reasoned Opinion of EFSA: MRLs of concern for the active substance procymidone; taking into account revised toxicological reference values

FVO Report of a mission carried out in Argentina from 11 June to 19 June 2008 in order to evaluate controls of pesticides in food and plant origin intended for export to the European Union

CIAA Acrylamide “Toolbox”. Guidance for food business operators on ways to lower acrylamide. Updated February 17; 2009

US HR 875 Food Safety Modernization Act of 2009

CANADA Organic Products Regulation; 2009

Proposed Draft Maximum Levels for Total Aflatoxins in Brazil Nuts. Codex Committee on Contaminants in Foods; Third Session; Rotterdam; the Netherlands; 23-27 March 2009

Anteproyecto de Niveles Máximos y Plan de Muestreo para el Contenido Total de Aflatoxinas en las Nueces del Brasil. Comité del Codex sobre Contaminantes de los Alimentos; Tercera reunión; Rotterdam; Países Bajos; 23-27 de marzo de 2009

EFSA Reasoned Opinion: Modification of the existing MRLs for spirotetramat in various fruit crops. 26 February 2009

EC Commission Decision 2009/163/EC of 26 February 2009 amending Decision 1999/217/EC as regards the register of flavoring substances used in or on foodstuffs

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