Nutrition 2018
ASN’s new scientific sessions and annual meeting will convene in Boston to focus on the multidisciplinary field of nutrition science. It will bring together basic, translational, clinical, and population scientists and practitioners. Expect interactive exhibits, new technology, and an immersive learning experience! https://meeting.nutrition.org/
The Final Countdown to Sevilla Is On
Over 1,460 attendees from more than 60 countries have already confirmed their presence to the XXXVII World Nut and Dried Fruit Congress, which will take place in Sevilla, from May 21-23.
The Final Countdown to Sevilla Is On
Over 1,460 attendees from more than 60 countries have already confirmed their presence to the XXXVII World Nut and Dried Fruit Congress, which will take place in Sevilla, from May 21-23.
Nuts for a Healthier World to Be Presented in Sevilla
The campaign includes the launch of a series of emotional videos promoting the sector in connection with a solidarity project
Nuts for a Healthier World to Be Presented in Sevilla
The campaign includes the launch of a series of emotional videos promoting the sector in connection with a solidarity project
UNECE Sampling Plan Workshop
UNECE Sampling Plan Workshop
On May 4, 2018, a practical workshop to discuss and test the sampling and inspection practices of the UNECE Sampling Plan for Tree Nuts and Dried Produce took place in Napels, Italy. The workshop was organized by the INC in collaboration with the United Nations Economic Commission for Europe (UNECE), the Besana Group, and Mr. Pino Calcagni, INC Vice Chairman and Chairman of the Scientific and Government Affairs Committee, who hosted the event.
Role of dendritic cells in peanut allergy.
The prevalence of peanut allergy (PA) has increased, affecting approximately 1.1% of children in Western countries. PA causes life-threatening anaphylaxis and frequently persists for life. There are no standardized curative therapies for PA, and avoidance of peanuts remains the main therapeutic option. A better understanding of the pathogenesis of PA is essential to identify new […]
Effect of genotype and crop year on the nutritional value of walnut virgin oil and defatted flour.
The present study analyses the health-promoting compounds of walnut oil and walnut defatted flour obtained using hydraulic pressing. To identify the cultivar effect, nine walnut varieties were harvested in the same plot for two years to control environmental and agricultural management effects on kernel chemical traits. Beyond the variability reported in the products obtained from […]
Comparison of Oil Content and Fatty Acids Profile of Western Schley, Wichita, and Native Pecan Nuts Cultured in Chihuahua, Mexico.
Two different extraction processes, Soxhlet and ultrasound, were used to obtain the oil extracts of Western Schley, Wichita, and Native pecan nuts cultured in Chihuahua, Mexico. The aspects evaluated in this study were the extraction yield of the processes and fatty acids' profile of the resulting extracts. Gas chromatography coupled with mass spectrometry (GC-MS) was […]