Detection and Quantitation of Selected Food Allergens by Liquid Chromatography with Tandem Mass Spectrometry: First Action 2017.17.

Background: In response to a need for accurate and reliable methods for food allergen regulatory compliance, a method for the detection and quantitation of whole egg, whole milk, peanut, and hazelnut in eight food matrices was developed and evaluated in a single-laboratory validation. The matrices include cookies, cookie dough, bread, breakfast cereal, salad dressing, ice […]

INC Pavilion: Anuga 2021

In the world of food and beverage there is no way around Anuga. The largest trade fair in the world is the most important industry meeting point boasting figures of around 7,500 exhibitors and 170,000 visitors, it is clearly the number one event! In 2021, Anuga will once more present everything that is important for […]

European Trade Meeting, Waren-Verein der Hamburger Börse e.V.

The Waren-Verein as a national association represents the interests of the foreign and wholesale trade with canned products, frozen products, dried fruit, edible nuts, dried vegetables, spices, organic products and related products. https://www.waren-verein.de/en/startseite-en

Expo Dried Prunes

CHILE PRUNES, the Association of Processors and Exporters of Dried Plums of Chile, invites you to not miss the opportunity to be an active part of this meeting, in which the world of production and export of dried plums meets in order to know on new commercial and technical opportunities that facilitate their work and […]

Anti-atherosclerotic and cardiovascular protective benefits of Brazilian nuts.

Brazil nuts are rich in magnesium, selenium, arginine and other amino acids, dietary fiber, tocopherols (vitamin E), phytosterols, linoleic acid, linolenic acid, sitosterols, monounsaturated and polyunsaturated fatty acids, polyphenols and other amino acids. Due to such a rich mixture of nutrients, Brazil nuts protect LDL from peroxidation, and improve endothelial function, blood pressure, lipid metabolism, […]