The National Health Commission of the People's Republic of China notified the World Trade Organization of the National Food Safety Standard: General Principles for the Labeling of Pre-packaged Foods.

On May 21, 2020, the U.S. Department of Agriculture (USDA) implemented the Coronavirus Food Assistance Program (CFAP), which provides assistance to agricultural producers impacted by the effects of the COVID-19 outbreak.

The National Health Commission of the People's Republic of China notified the World Trade Organization of two national food safety standards: Pathogenic Microorganism Limits in Pre-packaged Food and Pathogen Limits for Ready-to-eat Food in bulk.

The Ministry of Health of Ukraine notified the World Trade Organization of the Draft Order "On Approval of the Requirements for nutrition and health claims made on food products".

The Ministry of Health of Ukraine notified the World Trade Organization of the Draft Order "On amendments to the State Hygiene Regulations and Norms Regulation on the maximum levels for certain contaminants in food products".

The National Health Commission of the People's Republic of China notified the World Trade Organization of the amendment of the standard for the Maximum Levels of some contaminants in foods.

On May 19, 2020, the UK announced the Global Tariffs that will be applicable when the United Kingdom leaves the EU.

On April 17, 2020, China published a revised version of the Tariff Exclusion Guide for additional tariffs imposed on specific US origin products.