Pistachio 2021/2022 Crop Forecast

Read about the pistachio crop forecast!
COVID-19 Update: July 21, 2021
Summary of COVID-19 Updates

The following list of articles contain updates on the measures taken to mitigate COVID-19. The list will be continued to be updated periodically.
COVID-19 Update: July 21, 2021
Pistachio 2021/2022 Crop Forecast

Read about the pistachio crop forecast!
Almond 2021/2022 Crop Forecast

Learn about the almond crop forecast!
More than Just the Kernel

Agricultural residues are a sustainable, renewable, and economically viable source of high-value carbon. This carbon may be used to make products including single-use, bio-degradable packaging[1], composite automotive[2] or construction panels, water filtration, energy storage and gas capture materials, and supports for catalyst synthesis.
Remote Sensing and Satellite Imagery Providing Data for African Cashews

Emerging technology solutions combining aerial and phone imagery with machine learning could solve long-standing challenges in getting accurate, timely data for trade and investment decisions in the global nut and dried fruit industry.
Developing High-Performing Varieties for Almond and Macadamia Growers

Below we take a closer look at two projects in the Hort Innovation breeding portfolio, where significant progress has been made for the almond and macadamia industries.
Nuts and Dried Fruits for Diet Quality and Immune Health: Evidence and Suggestions from the Scientific Literature

Nuts and dried fruits have been for years the subject of clinical studies evidencing their role in promoting health. But what about their effects on immunity? Prof. Alessandra Bordoni addressed the topic during Nutrimi, the 15th Italian Forum of Practical Nutrition.