Consuming Nuts for Your Cognitive Health
The Mediterranean Diet and Heart Health

A recent study published in the journal Heart examined how the Mediterranean diet can potentially reduce cardiometabolic risk. Moreover, this study aimed to look at the effect of a green Mediterranean diet further supplemented with plant-based foods and lower meat intake.
Meta-Analysis of Nut Consumption and Prevention of Type 2 Diabetes
New US Dietary Guidelines and Introduction of Peanut Products to Infants

With the start of 2021, the U.S. Department of Agriculture (USDA) and the Department of Health released their new dietary guidelines that will remain in place until 2025.
Nut Consumption and Cardiovascular Health Among Iranian Population
Sign Up Now for the 2021 INC Academia

The newest edition of the INC Academia is set to begin next month, February 2021.
COVID-19 Update: January 27, 2021

Global COVID-19 cases surpassed 97.8 million. The global death toll recently surpassed 2.12 million people. The worst affected country is the US, followed by India and Brazil. In the Americas, there are more than 43.7 million confirmed cases, over 32 million in Europe, more than 12.6 million in South-East Asia, and over 2.4 million in Africa.
COVID-19 Update: January 27, 2021

Global COVID-19 cases surpassed 97.8 million. The global death toll recently surpassed 2.12 million people. The worst affected country is the US, followed by India and Brazil. In the Americas, there are more than 43.7 million confirmed cases, over 32 million in Europe, more than 12.6 million in South-East Asia, and over 2.4 million in Africa.
California Walnut Board & Commission Industry Conference

The California Walnut Board was established in 1948 to represent the walnut growers and handlers of California. The Board is funded by mandatory assessments of the handlers. The California Walnut Commission, established in 1987, is funded by mandatory assessments of the growers. More information.
USDA Market Prospects: United Kingdom

On December 29, 2020 the United States Department of Agriculture (USDA) released the “Exporter Guide” for the United Kingdom. This report highlights the current market for international trade between the United Kingdom and the United States, taking into account most notably, Brexit and COVID-19. It also provides a look into the future between the two countries.