As previously notified, the PMRL for cyclaniliprole in grapes is lowered from 0.8 ppm to 0.6 ppm, in tree nuts (crop group 14-11) from 0.03 pp to 0.02 ppm, and in in low growing berries, except lowbush blueberries (crop subgroup 13-07G), is set at 0.4 ppm.

The MRL was adopted on November 27, 2019.

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