The Effect of Walnut Consumption on Lipids
A recently published study in Nutrients aimed to see how walnut consumption affects the lipid profile of consumers. A systematic review and meta-analysis of randomized controlled trials from 2010 to 2022 were conducted by researchers in order to look at how walnut consumption affects the lipid profile. In total, 13 trials from the US, Europe, […]
Nut Consumption Improves Cognitive Function and Modulates Gut Bacteria, New Study Suggests
November 10, 2022. A recent INC-funded study, published in the Journal of Nutrition showed that after 4 weeks of consumption of nuts in a healthy non-elderly sample, there are positive effects on cognitive function as well as modulation of microbial taxa associated with gut health. The goal of this clinical study was to examine the […]
Raisins, Sultanas and Currants Global Statistical Review
Türkiye As reported by the Aegean Exporters’ Association, Sultana raisin production for 2022/23 is forecasted at 320,000 metric tons, up by 10% from 2021/22. Exports from September 1, 2021 through August 31, 2022 reached 252,000 MT, an increase of 11% compared to the 2020/21 marketing year. New crop shipments year to date (September 1-October 1, […]
Prunes Global Statistical Review
As reported by the California Prune Board, this year’s growing season, farmers have managed to navigate the challenges of early frosts and multiple heat waves. As harvest grew near, it was apparent the weather had taken some toll on overall tonnage, albeit a good crop with above average sugars and excellent dry ratios. At the […]
Dates Global Statistical Review
The global climatic conditions –mostly high temperatures– have had an impact on the 2022/23 date production. Thus, in general, overall harvests in the orchards have decreased. However, this reduction has not affected world production, which has remained practically stable, owing to the gradual entering into production of the new plantations that were carried out in […]
Marketing Orders Update: November 2022
USA: Walnuts Grown in California This proposed rule by the U.S. Department of Agriculture (USDA) plans amendments to Marketing Order No. 984 (Order), which regulates the handling of walnuts grown in California. The California Walnut Board, which locally administers the Order, recommended amendments that would: eliminate mandatory inspection and certification of in-shell and shelled walnuts, […]
Latest Trade News and Agreements: November 2022
Cambodia-Korea Free Trade Agreement The National Assembly of the Republic of Korea ratified the agreement on September 27, 2022. According to the Cambodia Chamber of Commerce (CBC), the Cambodia-Korea FTA (CKFTA) is expected to foster Cambodia’s agricultural exports to the Republic of Korea, including cashew nuts. The Agreement will come into force December 1, 2022. […]
Food Safety Update: November 2022
Codex Alimentarius: General Standard for Food Additives, Update The Codex Alimentarius Commission has included its 2021 provisions in the Codex General Standards for Food Additives. This database is regularly updated and provides all the provisions for food additives that have been adopted by the Codex Alimentarius Commission. Nuts and dried fruits are among the products […]
Labeling Update: November 2022
South Africa: Product Standardization and Labeling of Dried Fruits On September 28, 2022, South Africa notified the World Trade Organization on new proposed regulations to set minimum quality standards for the grading of dried fruit and prescribe the labeling of such products when presented for sale, as well as the control system to ensure compliance […]
International Experts Recommend Nuts and Dried Fruits as Part of a Healthy Diet
INC hosts historic first meeting of health researchers from around the world, where diabetes was defined as a topic of focus for future investigation in nut and dried fruit research. From October 20-21, 2022, the world’s leading researchers gathered for NUTS 2022 to discuss the current and future of health research on nuts and dried […]