The Impact of Nut Consumption on Adolescents’ Academic Performance
By: Prof. Jordi Salas-Salvadó in collaboration with Maria Pascual-Compte Human…
The Effect of Walnut Consumption on Lipids
A recently published study in Nutrients aimed to see how walnut consumption…
Nut Consumption Improves Cognitive Function and Modulates Gut Bacteria, New Study Suggests
November 10, 2022. A recent INC-funded study, published in the Journal of…
International Experts Recommend Nuts and Dried Fruits as Part of a Healthy Diet
INC hosts historic first meeting of health researchers from around the world,…
The Impact of Daily Walnuts Consumption and Lifestyle Changes on Dyslipidemia
A study in the Journal of Food Science and Nutrition set out to explore how…
Cranberry Consumption May Help Protect Against Cognitive Decline
A recently published article in the journal Frontiers in Nutrition aims to…
Research on Remission of Peanut Allergies in Children
New research has been published in the journal Allergy that looks at how the…
Daily Consumption of Cranberry May Improve Endothelial Function
The journal Food & Function has published a recent study that looks at the…
Effect of Omega-3 ALA Consumption on Cardiovascular Disease and Cognition
A new meta-analysis published in the journal Advances in Nutrition has looked…
Brazil and Cashew Nuts May Improve Body Composition in Women at Cardiometabolic Risk
In a recent study published in the British Journal of Nutrition, researchers…