Chile: Pistachios from USA
The Agriculture and Livestock Service of Chile notified the World Trade Organization of the draft establishing the phytosanitary requirements governing the importation of pistachios (Pistacia vera) from the United States of America.
Chile-UK: Trade Continuity Agreement
Canada: Cyanide in Apricot Kernels
The Government of Canada has published Health Canada’s Proposal to Add Cyanide in Apricot Kernels to the List of Contaminants and Other Adulterating Substances in Foods (Reference Number: NOP/ADP C-2018-1).
The Four-Day On-Site Course Will Take Place May 18-22, 2019 in California, Just Before The INC World Congress
Chile: Walnuts from Argentina
The Agriculture and Livestock Service of Chile notified the World Trade Organization of the draft establishing the phytosanitary requirements governing the importation into Chile of walnuts (Juglans regia), inshell and shelled, coming from Argentina.
Chile: Almonds from Australia
The Agriculture and Livestock Service of Chile notified the World Trade Organization of the draft establishing the phytosanitary requirements governing the importation into Chile of almonds (Prunus dulcis), inshell and shelled, coming from Australia.
Amygdalin and Benzaldehyde Levels in California Almond (Prunus dulcis) Varietals
Australia and New Zealand: MRLs Call for Submissions
US: Pesticide Petitions
Australia and New Zealand: MRLs Update
Food Standards Australia New Zealand issued a Proposal to Amend Schedule 20 of the Australia New Zealand Food Standards Code (December 4, 2018).