South Korea: Labeling Standards
Some proposed amendments of the Labeling Standards for Foods are: Include pine…
Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans
Results observed that higher nut consumption was associated with lower body…
Mediterranean Diet and Pistachios May Reduce Incidence of Gestational Diabetes
The effect of a standard diet versus a Mediterranean diet, supplemented with…
Nut Consumption and Cardiovascular Health, New Study from Harvard
The study looked at over 210,000 people, including women from the Nurses’…
INC-Funded Study Reinforces that Nuts May Help Improve Endothelial Function
Some chronic diseases are accompanied by a state of low-grade of inflammation…
European Dried Fruit Conference
The meeting brought together more than 70 representatives of different nut and…
INC at the 9th Golden Cashew Rendezvous
On November 14, Mr. Waring participated in the session "Key Panel by…
2017 International Seedless Dried Grape Producing Countries Conference
Production estimates recorded at the conference considered stocks, crops and…
UNECE Agricultural Quality Standards
The Chairperson of the Specialized Section on Standardization of Dry and Dried…
Australia and New Zealand: MRLs Update
The Proposal was prepared to vary maximum residue limits (MRLs) for certain…




