INC Pavilion Gulfood 2019: The International Nut And Dried Fruit’s Industry Spotlight
Following the previous experiences of 2017 and 2018, the INC has again taken part in Gulfood, the world’s largest annual food and beverages trade show, held at the Dubai World Trade Center. From February 17-21, covering 180 sqm -the largest version ever- the INC Pavilion was home to booths and meeting spaces, hosting a total of 15 co-exhibitors from 9 countries.
Update: Nuts For A Healthier World
The INC and Save Children joined forces to empower the dissemination project Nuts For a Healthier World and thanks to the collaboration of our members, the fight against child malnutrition is even stronger.
Update: Nuts For A Healthier World
The INC and Save Children joined forces to empower the dissemination project Nuts For a Healthier World and thanks to the collaboration of our members, the fight against child malnutrition is even stronger.
We are Ready For Gulfood Dubai 2019!
From February 17 to 21, Dubai will be hosting a new edition of Gulfood, the world’s largest annual food event. After the successful experience at Gulfood 2017 and 2018, the Nut and Dried Fruit Pavilion will take part again in the show hosting a total of 15 co-exhibitors.
A New Plant-Based Diet Would Change the Planet’s Future
Nut Consumption May Help Improve “Good” Cholesterol Functions
Nut Consumption Should be Increased, New French Dietary Guidelines
2018 EU RASFF Notifications for Nuts and Dried Fruits
In 2018, the European Union’s Rapid Alert System for Food and Feed (RASFF) issued a total of 625 notifications for nuts and dried fruits: 448 notifications for edible nuts, 127 for dried fruits and 50 for peanuts for feed.
The Four-Day On-Site Course Will Take Place May 18-22, 2019 in California, Just Before The INC World Congress
2019 Call for Open Access Studies Now Open!
The INC has launched the 2019 Call for Open Access Studies to promote the health benefits of nuts and dried fruits. The objective of this grant is to facilitate the transfer of knowledge and to promote the dissemination of the health benefits of nut and dried fruit consumption, as widely as possible, by paying the Open Access fees for articles which have been published or accepted for publication in a scientific journal.