Meeting of the FRUCOM’s Dried Fruit and Nuts Working Group
On February 1, 2018, INC attended the meeting of the Joint Working Groups Died Fruit & Nuts of the European Federation of the Trade in Dried Fruit & Edible Nuts, Processed Fruit & Vegetables, Processed Fishery products, Spices, Honey (FRUCOM).
4th World Cashew Convention & Exhibition
The 4th World Cashew Convention and Exhibition took place in Macau, China, on February 1-3, 2018, in association with the INC. The event welcomed 475 participants from 38 countries to discuss about global RCN market dynamics, quality standards, the kernel market, by-products, sector development in Africa and women's empowerment.
Cashews May Help Increase “Good” Cholesterol and Reduce Blood Pressure
The Potential of Nuts in the Chemoprevention of Pancreatic Cancer
Does Almond Consumption Affect Human Gastrointestinal Microbiota?
Ready for GulFood 2018: The Largest INC Pavilion Ever in the Middle East
From February 18 to 22, Dubai will be hosting a new edition of GulFood, the world’s largest annual food event. After the successful experience at GulFood 2017, the Nut and Dried Fruit Pavilion will participate again in the show and, what is more, this time will be featured in its largest format ever in the Middle East.
Can Dark Chocolate and Almonds Improve Lipid Profiles?
The Effect of Walnut Consumption on Body Weight
The Role of Nuts on Alzheimer’s Disease
The INC Academia Launches the First Executive Program on Nuts and Dried Fruits
The INC Academia is launching the first Executive Program on Nuts and Dried Fruits, an educational program on the basics of the nut and dried fruit industry. It combines a 50-hour online course and a face-to-face experience of three days.