The Regulation 2018/960 sets the following MRLs in nuts and dried fruits:
 

  • Lambda-cyhalothrin: 0.01* ppm in tree nuts, dates, figs; 0.15 ppm in apricots, 0.2 ppm in plums, cranberries and peanuts; and 0.08 ppm in table grapes.

 
*Indicates lower limit of determination.
 
The Regulation shall apply from January 26, 2019.
 
Commission Regulation (EU) 2018/960 of 5 July 2018

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