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The Mediterranean Diet and Heart Health
A recent study published in the journal Heart examined how the Mediterranean diet can potentially…
New US Dietary Guidelines and Introduction of Peanut Products to Infants
With the start of 2021, the U.S. Department of Agriculture (USDA) and the Department of Health…
Nut Consumption and Cardiovascular Health Among Iranian Population
In the journal Frontiers in Nutrition a recent study was published that examined the association of…
Consumption of Tree Nuts and Peanuts on the Risk of Cancer and Its Mortality
In the journal Advances in Nutrition, a recent study aimed to review and analyze current research…
Plasma Metabolomics from Walnut Consumption and Cardiovascular Health
A newly identified “metabolic signature” can evaluate the individual consumption and…
Substituting White Rice Bars with Peanuts May Improve Metabolic Syndrome Risk
A new study from The American Journal of Clinical Nutrition explored how replacing white rice bars…
Omega-3 Rich Foods Have Protective Cardiovascular Properties
A recent study in the Journal of the American College of Cardiology examined the relationship…
Almond-Based Low Carbohydrate Diet Improves Depression and Glycometabolism for Type 2 Diabetes Patients
This study explored how an almond-based low carbohydrate diet (a-LCD) may affect depression and…
No Weight Gain Associated with Intake of Nuts or Nut Products
A study recently published in the journal Advances in Nutrition found that the intake of nuts or…
Sperm DNA Methylation and Short-Term Nut Consumption
A recent study published in the journal Andrology examined how sperm DNA methylation is altered…
Efficacy and Safety of New Oral Immunotherapy Drug on Peanut Allergies
Researchers have published a study in the journal The Lancet Child & Adolescent Health that…
Walnut Consumption and Cognitive Function in Older Adults
A new study published in Public Health Nutrition explored the relationship between walnut…