Commission Directive 2007/56/EC of 17 September 2007 amending certain Annexes to Council Directives 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for azoxystrobin; chlorothalonil; deltamethrin; hexachlorobenzene; ioxynil; oxamyl

Commission Directive 2006/30/EC of 13 March 2006 amending the Annexes to Council Directives 86/362/EEC; 86/363/EEC and 90/642 EEC as regards maximum residue levels for the benomyl group

Commission Directive 2007/55/EC of 17 September 2007 amending certain Annexes to Council Directives 76/895/EEC; 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for azinphos-methyl

Commission Regulation (EC) No 178/2006 of 1 February 2006 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council to establish Annex I listing the food and feed products to which maximum levels for pesticide residues apply

Commission Directive 2007/39/EC of 26 June 2007; amending Annex II to Council Directive 90/642/EEC as regards maximum residue levels for diazinon

Commission Directive 2005/70/EC of 20 October 2005 amending Council Directives 76/895/EEC; 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for certain pesticides in and on cereals and certain products of animal and plant origin

EC comments on Agenda Item 7e: Discussion paper on Aflatoxin contamination in Brazil nuts. European Community comments for the Codex Committee On Contaminants In Food (1st Session; Beijing; 16-20 April 2007)

Discussion Paper on Aflatoxin Contamination in Brazil Nuts (CX/FAC 06/38/24) Agenda Item 13 (d). European Community comments for the Codex Committee On Food Additives And Contaminants (38th Session; The Netherlands; 24-28 April 2006)

Commission Regulation (EC) No 123/2005 of 26 January 2005 amending Regulation (EC) No 466/2001 as regards Ochratoxin A

Commission Regulation (EC) No 683/2004 of 13 April 2004 amending Regulation (EC) No 466/2001 as regards aflatoxins and ochratoxin A in foods for infants and young children