Corrigendum to Commission Regulation (EC) No 149/2008 of 29 January 2008 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council by establishing Annexes II; III and IV setting maximum residue levels for products covered by Annex

Method validation and quality control procedures for pesticide residues analysis in food and feed. Document Number SANCO/2007/3131; 31/October/2007

Commission Directive 2007/62/EC of 4 October 2007 amending certain Annexes to Council Directives 86/362/EEC and 90/642/EEC as regards maximum residue levels for bifenazate; pethoxamid; pyrimethanil and rimsulfuron

Harmonization of maximum residue limits (MRLs) of pesticides for vegetables. October 2002

Prevention on Food Adulteration Rules. 1 October 2004

Commission Directive 2005/48/EC of 23 August 2005 amending Council Directives 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for certain pesticides in and on cereals and certain products of animal and plant origin

Commission Directive 2005/46/EC of 8 July 2005 amending the Annexes to Council Directives 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for amitraz

Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414 EEC

Council Directive 90/642/EEC of 27 November 1990 on the fixing of maximum levels for pesticide residues in and on certain products of plant origin; including fruit and vegetables

Maximum Residue Limits of agricultural and veterinary chemicals and associated substances in food commodities. January 2007