Understanding the Fate of Almond (Prunus dulcis (Mill.) DA Webb) Oleosomes during Simulated Digestion.

Background: Almond kernels contain phytochemicals with positive health effects in relation to heart disease, diabetes and obesity. Several studies have previously highlighted that almond cell wall encapsulation during digestion and particle size are factors associated with these benefits. In the present study, we have characterized almond oleosomes, natural oil droplets abundant in plants, and we […]

INC Introduces the INC Short Form Contract

With the Introduction to the INC Contract webinar, the INC has unveiled the brand new INC Short Form contract which can be used by INC members for the sale and purchase of nuts and dried fruits.

COVID-19 Update: December 3, 2020

The G20 Leaders’ Summit highlighted the impact of the pandemic as well as possible coordinated solutions to mitigate its negative consequences.

COVID-19 Update: December 3, 2020

The G20 Leaders’ Summit highlighted the impact of the pandemic as well as possible coordinated solutions to mitigate its negative consequences.

INC Introduces the INC Short Form Contract

With the Introduction to the INC Contract webinar, the INC has unveiled the brand new INC Short Form contract which can be used by INC members for the sale and purchase of nuts and dried fruits.

Executive Program on Nuts and Dried Fruits

The Executive Program on Nuts and Dried Fruits is a 3-month online educative program covering the basics of the nut and dried fruit industry. The duration of 3 months begins at the point of enrollment. The program consists of 10 required units, totaling 50 hours, including reading materials, PDF summaries, more than 40 videos and self-assessment tests. […]

INC Webinar Series

From June 1 – June 12, 2020, the INC hosted the first-ever INC Webinar Series. This series virtually brought together experts from around the world to discuss trends, crop forecasts, and the state of the industry for each product under the INC umbrella.