CODEX: Maximum Level for Total Aflatoxins in Ready-to-Eat Peanuts

The 15th Session of the Codex Committee on Contaminants in Foods (CCCF15),…


Labeling Update: March 2023

USA: Labeling of Plant-Based Drinks and Voluntary Nutrient Statements The U.S.…


Food Safety Update: March 2023

EU: MRLs Update Draft MRLs: Pesticide Commodity Proposed MRL (mg/kg)…


Latest Trade News and Agreements: March 2023

Chile: Comprehensive and Progressive Agreement for Trans-Pacific Partnership In…


Sustainability Update: March 2023

2023 Corporate Circular Target-Setting Guidance At the World Economic Forum…


Food Safety Update: February 2023

EU: Additional Official Controls on Organic Products Following an in-depth…


Latest Trade News and Agreements: February 2023

Australia-US: New Access for Australian Roasted Macadamia Nuts Australia can…


Sustainability Update: February 2023

Global Circularity Report 2023 Published by Circle Economy in collaboration…


INC Updates on EU Sulfur Dioxide (SO2) Concerns for Dried Fruits

EFSA Scientific Opinion on sulfur dioxide-sulfites usage levels As previously…


Labeling Update: January 2023

USA: Consultation on Food Allergen Labeling Requirements The U.S. Food and Drug…