Turkey: Sampling and Analysis of Mycotoxins

The Ministry of Food Agriculture and Livestock, General Directorate of Food and Control of Turkey notified the World Trade Organization of the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs.
 

USA: MRLs Update

On July 5, 2017, the US Environmental Protection Agency published the Final Rule establishing tolerances for residues of indaziflam.