At the meeting, the proposed changes discussed were to increase the frequency of checks of Ochratoxin A (OTA) in Turkish dried grapes from 5% to 10%, and to remove the increased controls of sulphites in Turkish dried apricots, among others.
These proposed changes will be voted in mid-December 2019 and applied from mid-January 2020, provided that they are accepted.
For further information, please contact us at inc@nutfruit.org.
These proposed changes will be voted in mid-December 2019 and applied from mid-January 2020, provided that they are accepted.
For further information, please contact us at inc@nutfruit.org.
