As for nuts and dried fruits, the Regulation sets the following MRLs:
- Flonicamid: 0.3 ppm in apricots.
- Penconazole: 0.4 ppm in grapes.
- Spinetoram: 0.4 ppm in cranberries.
The Regulation applies since October 20, 2017.
Regulation 2017/1777 of 29 September 2017
https://www.nutfruit.org/files/llei/1509463127_Regulation_2017_1777.pdf