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Latest Trade News and Agreements: September
Read about this month's latest trade news and agreements, featuring updates on EU trade policy…
The Impact of COVID-19 on the Global F&B Industry, ENG Webinar
On August 13, the INC attended the European Networking Group (ENG) Global Food Safety webinar…
Pesticides Update: September
Read this month's pesticide update highlighting news from Australia, Brazil, Europe, and…
Food Safety Update: September
Discover this month's food safety updates from around the world, featuring benchmark levels for…
Effect of Nuts on Gut Microbiota, Gut Function and Symptoms in Adults
This study, recently published in the journal Nutrients, aimed to evaluate the impact of nuts in a…
The Relationship Between Pistachio Intake and Adiposity
A new study, recently published in the journal Medicine, looked to identify the relationship…
COVID-19 Update: September 3, 2020
COVID-19 mitigation and social distancing measures are still in place in most countries.
Webinar on Mycotoxins by FRUCOM
On July 2, 2020, the INC participated in a webinar on Mycotoxins in dried fruits, tree nuts and…