Commission Regulation (EC) No 1152/2009 of 27 November 2009 imposing special conditions governing the import of certain foodstuffs from certain third countries due to contamination risk by aflatoxins and repealing Decision 2006/504/EC
Proposed Draft Maximum Levels for Total Aflatoxins in Brazil Nuts. Codex Committee on Contaminants in Foods; Third Session; Rotterdam; the Netherlands; 23-27 March 2009
Anteproyecto de Niveles Máximos y Plan de Muestreo para el Contenido Total de Aflatoxinas en las Nueces del Brasil. Comité del Codex sobre Contaminantes de los Alimentos; Tercera reunión; Rotterdam; Países Bajos; 23-27 de marzo de 2009
Guidance Document for Competent Authorities for the Control of Compliance with EU Legislation on Aflatoxins. Updated March 2009
EFSA Scientific Opinion: Effects on public health of an increase of the levels for aflatoxin total from 4 µg/kg to 10 µg/kg for tree nuts other than almonds; hazelnuts and pistachios
Commission Implementing Regulation (EU) No 884/2014 of 13 August 2014 imposing special conditions governing the import of certain feed and food from certain third countries due to contamination risk by aflatoxins and repealing Regulation (EC) No 1152/2009
FVO Final report of a mission carried out in Egypt from 25 November to 4 December 2008 in order to assess the control systems in place to prevent aflatoxin contamination in peanuts and to follow up recommendations made in report SANCO 3329/2001
Commission Decision of 20 December 2007 approving the pre-export checks carried out by the USA on peanuts and derived products thereof as regards the presence of aflatoxins (Commission Decision 2008/47/EC published on 15 January 2008; in OJ L 11)
