Nutrient displacement associated with walnut supplementation in men

The effect of a Mediterranean diet model on serum beta-carotene concentration. A preliminary assessment

Responses to oleic, linoleic and α-linolenic acids in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats.

Association between high aflatoxin B1 levels and high viral load in HIV-positive people.

Ozonolysis mechanism and influencing factors of aflatoxin B1: A review.

Resistance to gummosis in wild cashew genotypes in northern Brazil

Chilling accumulation effects on performance of pistachio trees cv. Mateur in dry and warm area climate

Identification of water-deficit resistance genes in wild almond Prunus scoparia using cDNA-AFLP

Maternal dietary fat intake in association with autism spectrum disorders

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial