Mediterranean Diet Reduces the Adverse Effect of the TCF7L2-rs7903146 Polymorphism on Cardiovascular Risk Factors and Stroke Incidence: A randomized controlled trial in a high-cardiovascular-risk population.

A pilot study of the photoprotective effect of almond phytochemicals in a 3D human skin equivalent.

The dose of hazelnuts influences acceptance and diet quality but not inflammatory markers and body composition in overweight and obese individuals.

Evaluation of vegetable and fish oils diets for the amelioration of diabetes side effects

Responses to oleic, linoleic and α-linolenic acids in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats.

Association between high aflatoxin B1 levels and high viral load in HIV-positive people.

Ozonolysis mechanism and influencing factors of aflatoxin B1: A review.

Effect of storage conditions on chemical and physical characteristics of hazelnut (Corylus avellana L.)

Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial

Virgin olive oil supplementation and long-term cognition: the predimed-navarra randomized, trial.