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Moroccan almond is a distinct gene pool as revealed by SSR

The impact of seed extraction on the population dynamics of Pinus maximartinezii

Effect of storage conditions on chemical and physical characteristics of hazelnut (Corylus avellana L.)

Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial

Virgin olive oil supplementation and long-term cognition: the predimed-navarra randomized, trial.

Vegetarian Dietary Patterns and Mortality in Adventist Health Study 2

A Review of the Health Benefits of Raisins

Maintaining high moisture content of Macadamia nuts-in-shell during storage induces brown centres in raw kernels

The Influence of dried fruits enrichment on sensory properties of bitter and milk chocolates and bioactive content of their extracts affected by different solvents

Nuts and dried fruits: natural occurrence of emerging fusarium Mycotoxins

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